If you’re all about savory flavors in the morning, our Salty Breakfast Recipes are just what you need. From crispy bacon and cheesy omelets to breakfast burritos, avocado toast, and loaded egg skillets, these dishes are satisfying, filling, and full of bold, salty goodness.
Perfect for a hearty start to your day or a satisfying brunch spread, these recipes are easy to make and packed with flavor. Whether you’re cooking for yourself or feeding a crowd, you’ll find savory classics and creative twists to love—right here on Easyummies.
If you’re all about savory flavors in the morning, our Salty Breakfast Recipes are just what you need. From crispy bacon and cheesy omelets to breakfast burritos, avocado toast, and loaded egg skillets, these dishes are satisfying, filling, and full of bold, salty goodness.
Perfect for a hearty start to your day or a satisfying brunch spread, these recipes are easy to make and packed with flavor. Whether you’re cooking for yourself or feeding a crowd, you’ll find savory classics and creative twists to love—right here on Easyummies.
Ezekiel bread recipe lovers, rejoice! If you’ve been searching for a homemade version of this nutrient-dense, sprouted grain bread, you’re in for a treat. Packed with plant-based protein, fiber, and essential amino acids, Ezekiel bread is a flourless powerhouse inspired by ancient traditions—and it’s easier to make than you might think. Whether you’re following a … Learn more
Sourdough breakfast bake just got a whole lot more exciting—and easier! If you’ve been feeding your sourdough starter and wondering what to do with all that discard, you’re not alone. Welcome to Discard to Delight: Easy Sourdough Breakfast Bake You’ll Love—the ultimate solution for turning kitchen waste into a delicious, cozy morning meal. Whether you’re … Learn more
Hi, I’m Sely—welcome to EasyYummies!
I’ve always believed that the best meals aren’t just about ingredients—they’re about the moments they create. My love for cooking began in a tiny kitchen with mismatched pots and the smell of garlic sizzling in olive oil. I was a busy college student, far from home, trying to recreate the comforting dishes my mom used to make. That’s where I discovered the magic of simple, doable recipes that could turn a stressful day into something special.
Over the years, life only got busier—work, family, and everything in between. But cooking remained my happy place. I realized that so many people want to cook more at home but feel overwhelmed by complicated steps or hard-to-find ingredients.
That’s why I started EasyYummies—a place where anyone, whether you're brand new to the kitchen or just looking for fast, no-fuss ideas, can find recipes that work. Every recipe I share is tested in my own kitchen, crafted with busy schedules in mind, and always made to bring joy to your table.
So grab your favorite spatula, and let’s make something delicious together. I’m so glad you’re here.
Let's connect!